FoodToo
Smart Food Waste Reduction
Services
Industry

Project Background
Challenges
Problem solving with design thinking workshop

Key features
Real-time Surplus Listings
Enables local merchants to instantly upload dynamic, surplus food items as they become available throughout the day.
Instant Reservation and In-app Payment
Streamlines the purchasing process with immediate deal reservation and flexible local payment options.
Real-time Deal Notifications
Sends prompt alerts to nearby users whenever new discounted food offers are published.
Personalized Nearby Feed
Displays a tailored list of discounted offers based on the user's current location and preferences.
Merchant Guidelines & Food Safety Tracking
Integrates safety standards and merchant protocols directly into the system to ensure compliance and quality.

The impact
Waste & Cost Reduction
Enables consumers to buy surplus food at discounts up to 50%, simultaneously reducing merchant food waste and consumer dining expenses.
Direct Meal & Environmental Rescue
Successfully rescued 694 meals and onboarded 76 local merchants to active distribution channels.
User Base Growth
Established an active user base of over 2,114 consumers actively purchasing discounted surplus food in Singapore.
Conclusion
With a solid foundation established, the project continues to evolve to broaden its reach and streamline operations. Future expansions for FoodToo focus on transforming the user experience through a dynamic map view, introducing a merchant review system, launching a dedicated standalone merchant app with role-based access, and building an executive web dashboard with automated financial reconciliation to scale operations seamlessly across new outlets.
Visit FoodToo's website
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Markus Monnikendam
Global Commercial Director
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